About This Wine
Soil: Clay and limestone with pebbles, rolled by the Quaternary.
Color: Rose (vintage 2014)
Cépages: Grenache (60%) / Cinsault (40%)
Wine maturing: Tank maturing
Wine making: Direct pressing. Cold settling. Alcoholic fermentation in stainless steel tanks at low temperature.
Servicing temperature: 8°c – 10°c
Food & Wine agreements: Aperitif, salad, stuffed vegetables, méditerranean cooking, palla, …
Lovely pale color, complex and flattering citrus fruits, exotic and white fruit nose. Greedy and thirst-quenching mouth. A pleasure wine for your moments of conviviality.