In a 41 hectare estate, there is only 1 hectare of white varieties: Grenache Blanc, Clairette and Roussanne in roughly equal proportions. The Grenache and Clairette is pressed... View Now

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6 months in Jack Daniel Barrels 100% Blue Weber Agave 50/50 highland-lowland... View Now

Aged 24 months in french oak casks Brought from 48% to 40% using mineral rich volcanic spring water 7 year old Highland-Lowland agave (Jesus-Maria/Valle de Tequila) Stone oven... View Now

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Varieties of Grapes Blend, 70% Monastrell, 15% Syrah, 15% Garnacha Area of Growing The Gravels, 22ha (54 acres) of stony soil on the mountainsides at an altitude of 760 metres... View Now

Variety of Grape 100% Monastrell , it come from vineyards 25 years old. Area of growing The valley occupies an area of 120 ha (296 acres), with clayey soils, it has a planting... View Now

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This contemporary Armagnac blooms with all the romance of an eau de parfum and dominated by a sensual vanilla and tobacco aroma. Designed by French glass artisan Richard Laure... View Now

Chabot Prestige N°8 is a distinct blend of 8 exceptional vintages. It is a combination of 8 different aged Armagnacs comprising of 1938, 1962, 1964, 1966, 1968, 1972, 1974 and... View Now

The X.O. Superior, shimmers in a crystal cut glass that is itself a work of art. The brandy is a unique blend of mature Armagnacs aged up to 35 years. With a satin golden ambe... View Now

Soil: Clay and limestone with pebbles rolled by the Rhône at the Quaternary. Color: White (vintage 2014) Grapes varieties: Roussane / Marsanne Wine maturing: 8 months in stai... View Now

Soil: Clay and limestone with pebbles, rolled by the Quaternary. Color: Rose (vintage 2014) Cépages: Grenache (60%) / Cinsault (40%) Wine maturing: Tank maturing Yield: 45hl/h... View Now

Soil: Clay and limestone with pebbles, rolled by the Rhône at the Quaternary. Color: Red (vintage 2012) Grapes varieties : Syrah (40%) / Grenache (60%) Wine maturing: classic... View Now